This was basically this Diana Henry recipe, although I didn't have enough leftover chicken, so I augmented the protein with a thin, rolled Chinese-style omelette. I also added thinly sliced carrots and red peppers to the dressing to give a nice salady crunch to the warm, soothing rice.
Very satisfying, very delicious!
9 comments:
And very colorful too!
Now I wish I had some leftover chicken! LOL..looks very comforting and tasty!
This looks very satisfying and I love all the pretty colors to. ;-)
Simona - it makes such a difference when food looks colourful, doesn't it?
Angie - thanks!
Deb - it was an excellent mid-week supper.
Looks fab. Love the combo of the fresh veg on the top - gorgeous colours.
This sounds lovely! xx
C - the salad on top added such a good crunch!
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Hmmm this recipe looks so delicious and nice and i think that fits perfect with my taste and in my opinion is a very easy recipe, so i think i will try it. Thanks for sharing.
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