Friday, 3 June 2011

Tapas Revolution


A lovely bottle of Tempranillo, very reasonably priced.

Boquerones

Tortilla

Pa Amb Tomaquet and patatas bravas

Pinchos Morunos & romesco sauce - made with rib eye, yum!

Ox cheek in sherry

Charcuterie

Manchego & membrillo, churros & chocolate

15 comments:

leaf (the indolent cook) said...

I'll have one of each, please! ;)

Lila Leeds said...

As I scrolled down your post I kept thinking, oh yum, that looks good, oh that looks even better, OMG cheese, chocolate & churros!

Foodycat said...

Leafy - good move

Lila - it was really excellent manchego.

~~louise~~ said...

I'll have one of each too. Wait, make that a double!!!

highplainsdrifters said...

Tempranillo is my go-to wine these days. Cheers!

Foodycat said...

Louise - I could definitely have had seconds on some of those.

HPD - tempranillo is lovely, isn't it?

ARLENE said...

You really know how to throw a party! Wow!

mscrankypants said...

I can't get over the colour of the romesco sauce -- it's like it's alive and bursting with vigour. I want some.

Foodycat said...

Arlene - I'm very good at ordering!

Cranky - gorgeous flavour too. Lovely with grilled vegetables.

girlichef said...

Beautiful! Definitely reminds me how much I want to go to Spain ;)

The Cat's Mother said...

all looks delicious - but I do like patatas bravas.

Dare I say go Rafa!?

Foodycat said...

Heather - I am very keen to go back to Spain! And not just for the food (the shoe shopping is amazing).

Mother - Go Rafa!

Choclette said...

Tapas is wonderful. Still to try churros and chocolate, so I'll start with those and finish with the cheese and membrillo - mmmmm!

Deb in Hawaii said...

Yum--this looks like my kind of meal!
;-)

Foodycat said...

Choclette - you've never had churros and chocolate? Oh you must! You'll love it!

Deb - me too. I love snacky bits.

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