Saturday, 7 July 2012
Tanya's salmon
My friend Tanya is notorious for eating salmon about 4 times a week. She wraps it in foil, pours on some sweet chilli sauce and bakes it. This week I tried it for the first time, and it was absolutely delicious. Maybe not 4 times a week, but definitely once a month!
Labels:
seafood,
taking inspiration
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2 comments:
Sounds like it must be super delicious!
Yum yum yum!!!!! Looks AH-Mazing!!! I loved the idea of cooking salmon in this way.
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