Another use for Heather's roasted tomato bechamel - again with my addition of roasted garlic. I think this is the last time I will credit her for it. You all get the picture now, she is a goddess etc etc.
Anyhow, the filling was turkey mince, onion and spinach, given a bit of unctuousness with a tub of jellied roast chicken juices I had nestling in the freezer and some cheap white wine. Heavily seasoned, rolled in lasagne sheets, into a buttered pyrex dish and covered with the bechamel and some extra cheese. Is there anything that sucks up seasoning like turkey? I went completely nuts on the seasoning (salt, white pepper and nutmeg) and it was still delicate.
3 comments:
That looks delicious! Makes me hungry!
You crack me up and ingratiate yourself to me. However, I don't have the tits and hips of a proper goddess (see Nigella Lawson), so you are hereby off the hook in future bechamel citations.
As you were.
Nigella Lawson wears very supportive undergarments to get that shape!
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