Pages

Friday, 19 July 2013

Land down under - Brisbane Part the First

The first part of my stay has been in Brisbane, where I have eaten well and often.

Amongst other things this has included:
Delicious and ridiculously pretty fresh salad
Fragrant pho
Tangy fresh lemonade (drunk alongside the pho)
A stonking mezze plate (this was the portion for one person and I ate nearly all of it)
Very good pizza from a place called Firefly, which, as an ardent Browncoat I felt obliged to sample

7 comments:

  1. Love the food snaps and was fab to see you in the flesh! Loving my pumpkin carving set sick xxx

    ReplyDelete
  2. Looks like a delicious trip! Have fun!

    ReplyDelete
  3. And who would have thought that four nights in Brisbane would result in such a global food experience?

    ReplyDelete
  4. Not jealous..

    p.s. good to finally see you in person :)

    ReplyDelete
  5. Argh commented on the wrong popup window earlier!
    (though would love to see you in person one day)

    The food looks brilliant; so jealous! I've been living on stale bread for the past few days! x

    ReplyDelete
  6. Ah, I wish I knew about all these places when I was in Brisbane years ago!

    ReplyDelete
  7. FF - it was so lovely to meet you!

    Chris - thanks!

    Mother - I know! Eating my way around the globe.

    Shu Han - yes, it would be lovely to meet t some stage!

    Su-Lin - I didn't know about any of them when I lived in Brisbane, either!

    ReplyDelete

I love getting comments! I moderate comments, and I had to turn off the anonymous ones to weed out the spammers but most stuff is going to get through!