
This is more like it! Under that pile of very well fried eggs is another batch of biscuits. The last of my home-cured bacon on the side. Yeah baby! Now that is what we call breakfast! I had fewer eggs, sunny-side up, with my bacon & biscuits but the picture wasn't so good. Thanks again to Nikki for the biscuit recipe!
that sure is some good looking breakfast!
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ReplyDeleteYou can come make biscuts for me anytime! Both versions look delicious.
ReplyDeleteI would devour this in no time.
ReplyDeleteYou're welcome, darlin'. Anytime! ;)
ReplyDeleteThanks Kat!
ReplyDeleteDeb - if I made it to Hawaii I would be delighted to make you biscuits.
Esi - we did devour it in no time!
Nikki - I can't wait to try some of your other recipes!
Beats my toast and jam for breakfast, that's for sure!
ReplyDeleteI'm planning on trying your home cured bacon sometime soon, how long does it keep? assuming I don't eat it all!