Recipes, trying new local ingredients, occasional reviews and always enjoying my food.
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Monday, 1 April 2013
Happy Easter
This Easter hasn't involved much fancy or festive cooking - we've had a couple of lovely pub meals which have rendered other meals pretty well obsolete. Normal cooking, eating and posting will resume shortly!
I love getting comments! I moderate comments, and I had to turn off the anonymous ones to weed out the spammers but most stuff is going to get through!
pretty easter ornaments.
ReplyDeleteLove your Easter ornaments!
ReplyDeleteHope you had a lovely weekend.