tag:blogger.com,1999:blog-2454805966928474735.post936884554945192973..comments2023-12-01T22:22:54.531+00:00Comments on Foodycat: White chocolate coeur à la crème for Cook the BooksAlicia Foodycathttp://www.blogger.com/profile/11931796992646884249noreply@blogger.comBlogger24125tag:blogger.com,1999:blog-2454805966928474735.post-43729972700666799652011-10-04T07:14:53.656+01:002011-10-04T07:14:53.656+01:00Jo - you poor thing! Take care!
Dani - it was lov...Jo - you poor thing! Take care!<br /><br />Dani - it was lovely and very, very easy. Try it!Alicia Foodycathttps://www.blogger.com/profile/11931796992646884249noreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-46718258003267372262011-10-03T23:54:52.171+01:002011-10-03T23:54:52.171+01:00Great post and congratulations on your win! You m...Great post and congratulations on your win! You made coeur a la creme seem easy; it intimidated me at first reading the book but I think I will try it for my boyfriend and my anniversary!Danidhttps://www.blogger.com/profile/13322120657782166424noreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-1782658658156875662011-10-03T13:44:01.282+01:002011-10-03T13:44:01.282+01:00Great post and congratulations on your win! I have...Great post and congratulations on your win! I have a dislocated shoulder and the doctor ordered to stay away from the computer, so my commenting has fallen behind...Foodjunkiehttp://foodjunkie.eunoreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-16543558483009711342011-10-03T11:08:11.016+01:002011-10-03T11:08:11.016+01:00Rachel - oh yes, the big hair! At one point I had ...Rachel - oh yes, the big hair! At one point I had a Farah flick and it took me years to grow out the layers.<br /><br />Kaye - my husband refused to even taste a bite of this one. His loss!<br /><br />Eliot - thank you!Alicia Foodycathttps://www.blogger.com/profile/11931796992646884249noreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-55087799740934023152011-10-03T02:30:47.563+01:002011-10-03T02:30:47.563+01:00CONGRATS on your CTB win!!! Very deserving post. ...CONGRATS on your CTB win!!! Very deserving post. I bet you are excited!Eliotseatshttps://www.blogger.com/profile/04000260496955329616noreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-88258841149155375722011-09-28T21:18:06.714+01:002011-09-28T21:18:06.714+01:00I had my eye on the couer à la crème too. My husba...I had my eye on the couer à la crème too. My husband thinks he doesn't like white chocolate, but I thought he might not notice in this. :-)Kayehttps://www.blogger.com/profile/10838233184761157139noreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-75287365561951665382011-09-27T13:59:42.990+01:002011-09-27T13:59:42.990+01:00Great post tackling the coeur a la creme for Cook ...Great post tackling the coeur a la creme for Cook the Books. And thanks to Simona for the cheese netting tip. I'll have to dig some out.<br /><br />As for me, what I most remember about the 80s were all those crazy big hairdos, crazy big shoulder pads and crazy big synthesizer music.Rachelhttps://www.blogger.com/profile/10211857370548116268noreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-37778105941599128382011-09-27T09:44:29.478+01:002011-09-27T09:44:29.478+01:00Cranky - that is seriously contrary! Adele is grea...Cranky - that is seriously contrary! Adele is great!<br /><br />Jessica - thanks! I will also look out for the next book.Alicia Foodycathttps://www.blogger.com/profile/11931796992646884249noreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-65333591482483432972011-09-27T06:20:53.253+01:002011-09-27T06:20:53.253+01:00I remember the first time I read A Homemade Life a...I remember the first time I read A Homemade Life and what a nice surprise it was. At the time I had not read the blog. I am definitely hooked on it now, and eagerly awaiting her next book. Love your recipe choice.Jessica @The Literary Foodiehttp://www.literaryfoodie.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-54825851919249492692011-09-26T10:52:52.240+01:002011-09-26T10:52:52.240+01:00I know what you mean. I can't stand listening ...I know what you mean. I can't stand listening to Adele now she's famous and everyone's raving about her. <br /><br />But I'll always love a coeur a la creme -- yours looks divine.mscrankypantshttps://www.blogger.com/profile/08767787435849937804noreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-9209237814840771292011-09-26T10:43:22.952+01:002011-09-26T10:43:22.952+01:00Grace - I am not a huge white chocolate lover, but...Grace - I am not a huge white chocolate lover, but the sort of delicate vanilla flavour works well in this!<br /><br />Barbara - Hmmmm, yes, I see what you mean. She's good but surely it is too soon to see if she is game changing?<br /><br />Eliot - thanks!<br /><br />Joumana - your dinner in France sounds amazing! I am glad I could remind you of it.Alicia Foodycathttps://www.blogger.com/profile/11931796992646884249noreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-88351969543846795642011-09-25T16:34:25.387+01:002011-09-25T16:34:25.387+01:00I haven't read this book, but now I am tempted...I haven't read this book, but now I am tempted to; the coeur a la crème looks wonderful, and reminds me of a New Year Eve's dinner at a restaurant in Barbizon in France, where meat was grilled in a huge fireplace in the middle of the restaurant and the dessert was a huge platter of crème de la crème or something to that effect, the creamiest cheese I have ever tasted in my life!tasteofbeiruthttp://www.tasteofbeirut.comnoreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-11631163962819942152011-09-25T14:51:24.170+01:002011-09-25T14:51:24.170+01:00That chapter was my favorite but I have not been b...That chapter was my favorite but I have not been brave enough to make the coeur. Great CTB post. Mine is up at http://eliotseats.com/?p=5771.Eliotseatshttps://www.blogger.com/profile/04000260496955329616noreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-77699315165836078652011-09-25T12:06:46.695+01:002011-09-25T12:06:46.695+01:00Molly's coming up on our list of 50 women game...Molly's coming up on our list of 50 women game changers...I still wonder about the inclusion of young bloggers on this list, but I guess one has to admit they HAVE influence and an enormous audience. I still haven't read Molly's book I'm sorry to say but I do check her blog out once in a while. Perhaps I better see if the library has it.<br />I'm not much of a white chocolate fan, but her coeur a la creme sure looks good!Barbarahttp://www.moveablefeastscookbook.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-68222332205443986952011-09-25T09:33:32.873+01:002011-09-25T09:33:32.873+01:00i know there are lots of white chocolate haters ou...i know there are lots of white chocolate haters out there, but i'm definitely not one of them. frankly, i like it better than dark chocolate, but don't let that get out. this dessert looks phenomenal!gracehttps://www.blogger.com/profile/02368850949339758604noreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-20015896306193553592011-09-25T09:16:21.529+01:002011-09-25T09:16:21.529+01:00C - I think jealousy comes into it for me. And als...C - I think jealousy comes into it for me. And also I like a relationship with my fellow bloggers; you can't possibly have that when there are thousands of comments.<br /><br />Mother - it certainly seemed pretty stable and obedient!Alicia Foodycathttps://www.blogger.com/profile/11931796992646884249noreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-39324768508762185042011-09-25T03:17:36.194+01:002011-09-25T03:17:36.194+01:00These look great and may work better in the climat...These look great and may work better in the climate here. My only attempt in Qld didn't work.<br /><br />I think I served it with berries for the wedding - it was November.Bettina Douglashttps://www.blogger.com/profile/16898828244863215926noreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-47895659225700439202011-09-24T17:11:54.004+01:002011-09-24T17:11:54.004+01:00Looks fab. I know exactly what you mean - I tend t...Looks fab. I know exactly what you mean - I tend to avoid blogs where the author gets so many comments they can't possibly read them.<br /><br />Perhaps I'm just jealous?! I'm certainly jealous of your coeur a la creme though!Carolinehttps://www.blogger.com/profile/13067886984635079539noreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-90634031160886891412011-09-24T11:15:41.874+01:002011-09-24T11:15:41.874+01:00I am glad you liked the book. I found Orangette be...I am glad you liked the book. I found Orangette before I started blogging by accident and although I am not too much of a regular visitor, I pop in from time to time. ;-)<br /><br />Love the coeur a la creme--I almost made it too. Ina is the one who introduced me too them and I love how creamy and decadent they are.<br /><br />Great post and entry--thanks for joining in this CTB round.Deb in Hawaiihttps://www.blogger.com/profile/12753889028487254096noreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-85939167137471284002011-09-24T10:32:53.598+01:002011-09-24T10:32:53.598+01:00Tori - I'll have to read the Ruth Reichl book!...Tori - I'll have to read the Ruth Reichl book!<br /><br />Simona - thanks for the tip on cheese netting!<br /><br />Malou - thanks! Good to see you too!<br /><br />Arlene - it was nice to have in the fridge to just dip a sneaky spoon into.Alicia Foodycathttps://www.blogger.com/profile/11931796992646884249noreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-37720317664020199222011-09-24T02:00:54.207+01:002011-09-24T02:00:54.207+01:00I guess I march to the beat of a different drummer...I guess I march to the beat of a different drummer, too, since I generally read the book AFTER posting time. Just ordered my copy last night. Your coeur a la creme looks delicious, with or without a coulis.Arlene Dellorohttps://www.blogger.com/profile/06077411606585700138noreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-19566211550586817662011-09-23T23:09:32.879+01:002011-09-23T23:09:32.879+01:00CONTRARY SOUL! I love that, and in a way I am one ...CONTRARY SOUL! I love that, and in a way I am one too. My hubs call me the "rebel" because of that trait of mine... <br />But yeah I read "The Homemade Life" just because my daughter gave it to me as a Christmas gift, but I still haven't found my way (well regularly that is) to Molly's blog, but I call myself her fan? Hmmm does it make sense haha.<br />Great choice for the Cook the books, only if I could dig in right now that's even better hehe.<br />HAve a great weekend. I realized I haven't been here in awhile. Great to be here again.<br /><br />MalouSKIP TO MALOUhttps://www.blogger.com/profile/07463265025947861620noreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-28925281445660604112011-09-23T20:48:46.686+01:002011-09-23T20:48:46.686+01:00Your first paragraph applies to me as well. And yo...Your first paragraph applies to me as well. And you should add to it that I don't watch TV. Nice choice for CtB. <br />As an aside, I have recently adopted cheese netting, which is made of nylon: it is a breeze to clean and sterilize and can be reused.Simona Carinihttps://www.blogger.com/profile/10621645217450504400noreply@blogger.comtag:blogger.com,1999:blog-2454805966928474735.post-24457504530585846932011-09-23T16:30:45.721+01:002011-09-23T16:30:45.721+01:00Love the coeur a la creme, and loved 'A homema...Love the coeur a la creme, and loved 'A homemade life'- almost as much as I loved Ruth Reichl's 'Comfort me with apples'- which is saying a lot. Hope the rhubarb isn't as recalcitrant next time...torihttps://www.blogger.com/profile/15511490633610442390noreply@blogger.com